Haricot verts are thin green beans. If these are not available, use whatever green bean you prefer. You’ll need only 5 ingredients to create the perfect side that everyone will just love! What you’ll need: 1 pound fresh green beans 10 to 12 leaves fresh sweet basil 3 to 6 fresh large […]
French
Fresh Tomato Basil Tartlets with Chevre’
Here is a delicious, fairly simple and rather elegant dish for you to try! These beautiful little tarts can be served as a main dish with a tossed green salad, or as a side with a great piece of grilled fish, chicken, lean meat. Try serving with grilled veggies (pictured […]
Crab and Caviar Parfait with Wasabi Cream
Looking for something for a special dinner appetizer or gathering? You will not believe how simple and easy it is to WOW your guests with this parfait! The photo above shows Dee’s party shrimp cocktail surrounded by the crab parfaits which have been plunged into ice to serve 20 guests. […]
